Latest News
16th Jan 2011
Bands confirmed for this year's festival include, The Mud Morganfield (eldest son of Muddy Waters) Band, King King, Earl Green and the Right Time,and, 24 Pesos
17th June 2011
2012 Dates Announced
Put 1st and 2nd June 2012 in your diary
10th June 2011
Aynsley Lister Steals the Show
Whilst Dave Berry put on an immaculate performance young Aynsley certainly was the favorite of the 400 strong crowd on Friday night.
11th June 2011
Stompin Dave Goes Down a Storm
In what was probably the best festival crowd ever for a Saturday afternoon session, Stompin Dave led a line-up of local musicians in his own original style. He enjoyed himself so much he left his mojo behind and we've had to post it back to him!
The Beers
(all subject to availability)
Beers from 2011
Appleford - Brightwell-cum-Sotwell, Oxfordshire
Brightwell Gold - ABV 4%
A light refreshing Golden Ale made with Wheat malt and Goldings hops making it easily drunk and thirst-quenching.*
Chiltern - Terrick, Buckinghamshire
Beechwood Bitter - ABV 4.3%
This pale brown beer has a balanced butterscotch/ toffee aroma, with a slight hop note. The taste balances bitterness and sweetness, leading to a long bitter finish.
Crouch Vale - South Woodham Ferrers, Essex
Brewers Gold - ABV 4.0%
Pale golden ale with a striking citrus nose. Sweet fruit and bitter hops are well matched throughout. Supreme Champion Beer of Britain at the CAMRA Great British Beer Festival 2005 and 2006.
Hook Norton - Hook Norton, Oxfordshire
Hooky Bitter - ABV 3.6%
A classic golden session bitter. Hoppy and fruity aroma followed by a malt and hops taste and a continuing hoppy finish.
Hop Back - Salisbury, Wiltshire
Summer Lightning - ABV 5.0%
A pleasurable pale bitter with a good, fresh hoppy aroma and a malty, hoppy flavour. Finely balanced, it has an intense bitterness leading to a long dry finish. Though strong it tastes like a session ale.
Loddon - Dunsden Green, Oxfordshire
Hoppit - ABV 3.5%
Moderate in strength, but packed with flavour. Smooth malty body, quite bitter with the aroma and taste of east Kent Golding hops.*
Ferryman's Gold - ABV 4.4%
Golden coloured with a strong hoppy character throughout, accompanied by fruit in the taste and aftertaste.
Loose Cannon - Abingdon, Oxfordshire
Abingdon Bridge - ABV 4.1%
Mid brown in colour, this fine ale is nice and Malty with a long hoppy finish.*
Palmer - Bridport, Dorset
Tally Ho! - ABV 5.5%
This strong, nutty, full strength dark beer was first brewed for bottles in 1949. The oaky and roasted flavour, with its deep and distinctive taste, make it a cask- conditioned beer with a real difference.*
Rebellion - Marlow Bottom, Buckinghamshire
Smuggler - ABV 4.1%
A red-brown beer, well-bodied and bitter with an uncompromisingly dry, bitter finish.
Blonde - ABV 4.3%
Brewed using only pale and lager malts, giving the beer a very light golden colour. A thirst quenching alternative to lager, whilst maintaining the quality of real ale.*
Ridgeway - South Stoke, Oxfordshire
Bitter - ABV 4.0%
Using the new Boadicea strain of aphid-resistant hops. Golden amber. Fruity and floral aroma. Well-balanced, clean before the floral, bitter, dryish finish.*
IPA - ABV 5.5%
An authentic IPA made with pale malts with no sugar or syrups added. Hopping is distinctive and potent using unprocessed whole leaf hops with modest bittering power but pungent aromas of spice and resin.*
Shepherd Neame - Faversham, Kent
Spitfire Premium Kentish Strong Ale - ABV 4.2%
A commemorative Battle of Britain brew for the RAF Benevolent Fund's appeal, now the brewery's flagship ale.
Thornbridge - Bakewell, Derbyshire
Jaipur IPA - ABV 5.9%
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.*
Timothy Taylor - Keighley, West Yorkshire
Landlord - ABV 4.3%
An increasingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well-balanced amber beer.
West Berkshire Brewery - Yattendon, Berkshire
Old Father Thames - ABV 3.4%
A low-gravity yet full-flavoured beer in the classic pale ale style.*
Maggs Magnificent Mild - ABV 3.8%
An easy to drink southern mild with a good balance of Malt and Hops for the style. This dark red-brown beer has a short, dry finish.*
Dr Hexter's Healer - ABV 5.0%
A strong brew with a strong flavour using a mix of three different hops to give a balanced beer with a citrus, orange and marmalade finish.*
White Horse - Stanford-in-the-Vale, Oxfordshire
Bitter - ABV 3.7%
Golden bitter. well hopped with clean, fruity finish.
Woodforde's - Woodbastwick, Norfolk
Wherry - ABV 3.8%
A smooth-textured brew with a balanced malt and hop character. Both nose and taste have a significant amount of malt and hops boosted by a bittersweet fruitiness. A gentle finish retains character.
Beer descriptions (except those marked *) reproduced from the Good Beer Guide, courtesy of Campaign for Real Ale Ltd ©